Title: Golden Cornbread
Yield: 1 pan
Cooking time: 20 minutes
Preparation time: 5 minutes
Rating: 4/5 stars
Source: Mom
Ingredients
- 1 cup cornmeal
- 1 cup flour
- 1/4 cup sugar
- 4 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 egg
- 1/4 cup shortening
Instructions
Combine dry ingredients. Add liquids. Mix until fairly smooth. Bake in a greased pan or cast iron skillet at 425 for 20 minutes.
Notes
Double when using for dressing.